layers of our moist buttery yellow cake and coconut pastry cream (made with Coco Lopez and white flake coconut) smothered with our cream cheese frosting and finished with a generous sprinkling of sweetened white flake coconut
8.95
TALL NEW YORK CHEESECAKE
a true traditional NY Cheesecake made with cream cheese specially formulated to provide an extremely creamy cheesecake—with time taken in mixing so as to provide the silkiest cheesecake you have ever tasted all in a buttery graham cracker crust
8.95
DEEP DISH KEY LIME PIE
a traditional key lime pie made from scratch using fresh eggs, Key West key lime juice and fresh lime zest in a buttery graham crust finished with rich toasted meringue
7.95
CLASSIC CRÈME BRÛLÉE
rich baked vanilla bean custard glazed gently with hard glass sugar and orange garni
7.95
COUNTRY CROCK BREAD AND BUTTER PUDDING
with raisins, craisins, pecans, crème anglaise and bourbon caramel sauce; a house-made favorite
